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Iris Vansteelandt, Jona Hebbrecht

Van leerlingen lezers maken

In 'Van leerlingen lezers maken' maak je kennis met de pijlers van krachtig leesonderwijs. Je leert hoe je met het hele schoolteam een leesbeleid creëert dat inzet op een motiverende leesomgeving, effectieve leesdidactiek en gerichte leesmonitoring..
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Non-fictie informatief/professioneel

Ontdek gespecialiseerde kennis en vakinformatie voor professionals die voorop willen blijven lopen. Deze boeken helpen je bijblijven in je vakgebied en versterken je expertise.

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gebondenEngels520 blz.9781838663667 9-9-2021
The legendary chef Ferran Adrià’s think-tank, the elBullifoundation, applies its rigorous Sapiens methodology to the core products that form the foundation of all cuisine   This fascinating and encyclopedic volume, compiled by the globally influential chef, Ferran Adrià’s elBullifoundation, is a deep dive into unprocessed and raw culinary ingredients and  explores why identifying, classifying, and categorizing food is essential to refining every chef’s culinary skills.  Meer
125,-
Op voorraad | Vandaag voor 23:00 besteld, morgen in huis
gebondenEngels720 blz.9781838663674 28-10-2021
59,95
Op voorraad | Vandaag voor 23:00 besteld, morgen in huis
gebondenEngels9781838663995 17-10-2022
'It’s not just a sumptuous survey of the country’s design - it’s also a love letter to the spaces we inhabit.' - T: The New York Times Style Magazine An insider's look at the myriad styles of private homes of Japan, showing how Japanese interior design continues to evolve in a new era.  Meer
69,95
Op voorraad | Vandaag voor 23:00 besteld, morgen in huis
gebondenEngels472 blz.9781838664121 28-1-2022
With more than 1,000 images and descriptive texts, this is the ultimate celebration of the world's most gorgeous gardens This internationally bestselling inspirational resource for garden-lovers and designers is now reissued with a gorgeous new cover - bringing the book's winning blend of authority and visual appeal to a new audience.  Meer
45,-
Op voorraad | Vandaag voor 23:00 besteld, morgen in huis
gebondenEngels9781838664244 25-10-2023
As seen in The New York Times, Architectural Digest, WSJ Magazine, and Vogue A major monograph on the Dutch garden designer, featuring his gardens and the largest collection of his drawings ever published Step into a Piet Oudolf garden and you are transported into a dreamlike meadowscape, filled with perennials, seasonal color, and texture.  Meer
69,95
Op voorraad | Vandaag voor 23:00 besteld, morgen in huis
gebondenEngels9781838665173 20-6-2022
The story and teachings of one of the world’s most creative design schools, as told by its teachers, alumni, and student projects – the ideal book for educators and students alike, posing the question 'How should design be taught today?  Meer
39,95
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gebondenEngels9781838665586 2-2-2023
As seen in Harper’s Bazaar UK, Guitar World, and Design Week The 100 most iconic guitars from around the globe, from early modern beginnings to cutting-edge electric models The guitar is the iconic instrument at the heart of all popular music.  Meer
49,95
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gebondenEngels304 blz.9781838666163 19-1-2023
The definitive reference guide to garden design, its rich history, and the creative art of gardening – a luxuriously illustrated A-Z compendium of more than 200 garden elements, styles, features, and ornaments for gardeners around the globe With its easy-to-use A-Z format, The Garden examines over 200 modern and historical garden styles, features, types and ornaments, with definitions and informative descriptions and more than 500 spectacular images.  Meer
39,95
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gebondenEngels9781838666231 2-5-2023
'A definitive account of what motivates talented chefs to cook with inspiration, innovation and ambition.’ – Drew Nieporent, Restaurateur: Nobu, Tribeca Grill, Batard Leading chefs from around the world offer inspiration, advice, and life lessons from both in and out of the kitchen To become a great chef or to run a top restaurant, you need to learn from those who have already been there and done it: the chefs.  Meer
17,95
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gebondenEngels9781838666286 6-4-2023
‘It is truly remarkable for a talented chef to also be a sensational storyteller … Petty takes you on a journey across the archipelago, through her food and her life.  Meer
34,95
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gebondenEngels9781838666309 28-6-2024
‘In what seems like only a brief moment, Ikoyi has shaken the world of cooking.’ – René Redzepi, chef & co-owner of noma The exciting debut cookbook from the acclaimed chef of the two-Michelin-starred London restaurant Ikoyi Ikoyi, named as one of the World's 50 Best Restaurants in 2022, is one of the most original, flavor-driven restaurants of its time.  Meer
54,95
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gebondenEngels9781838666798 29-3-2024
‘An excellent, encouraging introduction to French home cooking by an author who combines the best culinary qualities of Gallic versions of Irma Rombauer and Fannie Farmer, with just a dash of Ratatouille’s beloved Chef Gusteau.  Meer
49,95
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gebondenEngels9781838667603 6-9-2023
The first monograph on the celebrated photographic duo Luigi & Iango, accompanying a major exhibition of their work While many photographers seek to capture the aesthetics of a moment, Luigi Murenu and Iango Henzi aspire to transcend a single genre, capturing a timeless quest for pluralistic beauty and artistic expression.  Meer
79,95
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gebondenEngels9781838667641 28-3-2024
Vibrant vegetarian home-cooking recipes, capturing the essence of the Middle East, from the award-winning author of the best-selling The Lebanese Kitchen  This glorious celebration of a bold vegetarian cuisine features 140 easy-to-make, bright, uplifting plant-based recipes, including classics such as falafels, hummus, and tabbouleh, as well as unique dishes reflective of region, religion, and culture across the Levant.  Meer
34,95
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gebondenEngels9781838667689 28-3-2024
An inspirational introduction to growing and collecting tulips, set against the backdrop of a beautiful English garden, with expert tips and advice for gardeners Tulips are one of the world’s most popular flowers, with over 2,500 varieties produced in the Netherlands each year.  Meer
34,95
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gebondenEngels9781838667696 2-4-2024
A global survey of 100 of the most creative and innovative product designers working today Designed For Life showcases 100 of the most exciting designers around the world and, through their work, shines a lens on what is happening at the forefront of contemporary product design.  Meer
59,95
Op voorraad | Vandaag voor 23:00 besteld, morgen in huis
gebondenEngels432 blz.9781838660567 3-2-2020
The Irish Cookbook showcases the true depth of Irish cuisine, its ingredients and its fascinating history, as never before Ireland's remarkably rich food heritage dates back millenia and, in The Irish Cookbook, acclaimed chef Jp McMahon captures its unique culinary origins and varied influences.  Meer
45,-
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gebondenEngels9781838660574 7-5-2020
The complete guide to feeding your baby or toddler, giving them a lifelong love of good food - the Italian way! From their very first morsels, Italian infants are encouraged to explore the tastes and textures of real food - the goal being to help them develop a love of fresh ingredients and healthy eating.  Meer
24,95
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gebondenEngels352 blz.9781838660642 23-1-2020
A compelling exploration of the ways that humans have mapped the world throughout history Map, Exploring the World brings together more than 250 fascinating examples of maps from the birth of cartography to today's cutting-edge digital maps and reflects the many reasons people make maps - to find their way, to assert ownership, to encourage settlement, or to show political power.  Meer
29,95
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paperbackEngels160 blz.9781838662264
The first encompassing publication on the work of Adam Pendleton, one of the most formally inventive and conceptually rigorous American artists working today Adam Pendleton's original and powerful body of work has been described as the embodiment of a new era.  Meer
49,95
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